Farm One Forty

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  • You’ve heard of Farm-to-Table but have you ever heard of Table-On-a-Farm?

     Farm One Forty, located just 15 minutes from Saskatoon, hosts Farm Dinner all summer long.  The farm dinner is a 4 coursed meal, prepared by Scott Dicks, the chef of partner restaurant Odla. The meal highlights ingredients that have been sourced right there from Farm One Forty.

    Your experience starts right when you pull up to the land. You park in the farmyard and walk your way to the event area. There, you are handed a welcome cocktail. While you take in the ambiance, you will be offered canapes.

     When everyone has arrived farmer, Arlie LaRoche will take you on a tour of the farm. You will learn about how she raises the livestock using holistic practices, and how those practices help restore the land.  You will see the garden and animals and get an amazing understanding of life on the farm.


    Once the tour is over you will be led back to the event space. You will have some time to grab another drink before you need to find your seat and let the meal begin.  Course after the course will feature ingredients sourced from Farm One Forty.

    Once the meal is over, make sure you allow yourself time to enjoy the evening on the farm. Enjoy a bonfire (if there is no fire ban), a Saskatchewan sunset, and a stroll around the farm.

     Tickets are $125/Person

    • -        Arrive to Farm One Forty

    • -        Welcome Cocktail and Pass Canapes

    • -        Experience a farm tour guided by farmer, Arlie LaRoche

    • -        Enjoy a 4-course meal prepared by the Chef of partner restaurant Odla

    • -        Take your time departing and take the warmth of a bonfire and the beauty of a Saskatchewan sunset